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Culinary Inspirations
30 min
2
persons
Cordon Bleu with Whipped Potato Puree
25 min
2
persons
Turkey Ham Pasta
60 min
2
persons
Butter chicken
30 min
2
persons
Breaded Escalope and Sautéed Vegetables
90 min
4
persons
Chicken Tagine with Olives and Preserved Lemons
90 min
2
persons
Chicken Pastilla (or Bastilla)
120 min
5
persons
Roast Chicken
60 min
5
persons
Mortadella Quiche